Huntsville, Alabama
Description 1. Train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. 2. Establish the day's priorities and assign production and preparation task...
5d
| Job Type | Full Time |
Las Vegas, Nevada
Sous Chef Requisition ID 2026-76624 Category Culinary Job Location US-NV-Las Vegas Property Renaissance Las Vegas Hotel Compensation Minimum USD $65,000.00/Yr. Compensation Maximum USD $65,000.00/Yr. Compensation Type Yearly Highgate Hotels...
6d
| Job Type | Full Time |
Houston, Texas
About Us For more than 40 years, our hotel has been a landmark in the Houston hospitality scene. Today, The Houston Grand - River Oaks is entering an exciting new chapter. Under the vision of new local ownership with deep Houston roots, the...
6d
| Job Type | Part Time |
Washington, D.C.
Hilton Washington DC National Mall The Wharf
Description Compensation $93,000 - $95,000 JOB OVERVIEW Responsible for the overall operation of the kitchen in absence of the Executive Chef, to include writing menus, specials and tastings, hiring and training employees, meeting a monthly...
6d
| Job Type | Full Time |
Complex Executive Chef: Westin Great Southern and Renaissance Columbus Downtown
Columbus, Ohio
Description Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures. Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and reco...
6d
| Job Type | Full Time |
Lead, Bakery Cookies - 2nd Shift
West Columbia, South Carolina
Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffi...
6d
| Job Type | Full Time |
Madison, Wisconsin
Description Sous Chef Location: Hilton Madison Monona Terrace - Madison, WI Schedule: Full-Time | Open Availability | Weekends & Holidays Required Estimated Wage: $26-$30/hour based on experience Bring Culinary Excellence to Life in a Fast-...
6d
| Job Type | Full Time |
Monroe, Wisconsin
Baker (1st) Job Description Qualifications About Us Benefits Details Job Category Employment Type
7d
| Job Type | Full Time |
Lahaina, Hawaii
Sous Chef Requisition ID 2026-76585 Category Culinary Job Location US-HI-Lahaina Property Royal Lahaina Resort Compensation Minimum USD $80,000.00/Yr. Compensation Maximum USD $85,000.00/Yr. Compensation Type Yearly Highgate Hotels Highgate...
8d
| Job Type | Full Time |
Part-Time Faculty - Pastry Chef (North)
Houston, Texas
Part-Time Faculty - Pastry Chef (North) Teaching Pastry Chef related course work. Applications for part-time faculty positions are accepted on a continuous basis and reviewed if openings become available. These positions are not current vac...
9d
| Job Type | Part Time |